Greek Salad
Preparation time : 20 min Ingredients : 14
Simple Greek salad topped with Almarai feta cheese then sprinkle the oregano. easy to make for a light delicious dinner or lunch.
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Preparation time : 20 min Preparation time : 20 min 
Ingredients
50ml Almarai Olive Oil
150g Almarai Feta Cheese Cubes
80g Tomato, seeded and diced
80g Cucumber, diced
50g Red Bell Pepper, diced
50g Green Bell Pepper, diced
30g Pitted Kalamata Olives
50g Red Onion, diced
20g Red Onion Rings
5g Parsley Leaves
2g Sea Salt
3g Black Pepper
15ml Red Vinegar
5g Dried Oregano
Instructions
- Put the grated and chopped tomatoes, cucumber cubes, red pepper, parsley, pepper with cubes, and red onion slices and mix them well.
- Then add a pinch of salt, olive oil, thyme, dried oregano, red vinegar, and lemon juice.
- Put the ingredients in a serving dish, then add the cubes of white feta cheese on the face of the dish and add the slices of black olives and a simple sprinkling of thyme on the front of the dish.
- We serve the dish as an auxiliary meal or a main meal. Bon Appetit!
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