Garlic Bread with Butter

Preparation time  : 10 min
Ingredients  : 5

Toasted sandwich rolls with a delicious garlic and butter flavor, perfect as a snack or a tasty appetizer.

Ingredients

4 Almarai Sandwich Rolls

 

1 tablespoon Almarai Butter

 

2 cloves garlic, finely chopped

 

1 teaspoon dried Italian herbs (such as thyme or basil) - optional

 

1 tablespoon Almarai Olive Oil (for added flavor) 

Instructions
  1. In a small bowl, mix Almarai Butter with the finely chopped garlic. Add the dried Italian herbs to the mixture if you prefer an additional herbal flavor.
     
  2. Use a knife to cut each Almarai Sandwich Roll into halves or thirds, depending on your preference. 
     
  3. Using a brush, spread the garlic butter mixture onto each slice of bread. Drizzle a bit of Almarai Olive Oil on top for added flavor. 
     
  4. Preheat your oven to 180°C (350°F). Place the bread slices on a baking sheet and bake for 5-7 minutes or until golden and crispy. 
     
  5. Serve warm toasted rolls with your favorite meals as a delicious snack or appetizer. 

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