Crispy Cheese Balls
Preparation time : 20 min Ingredients : 8
A delicious recipe for crispy cheese balls stuffed with olives and bell peppers!
Preparation time : 20 min Preparation time : 20 min 
Ingredients
200g Almarai mozzarella cheese
100g of Almarai cheddar cheese, shredded
1/4 cup green olives, thinly sliced
1/4 cup bell pepper, thinly sliced
1 egg
1/2 cup breadcrumbs
Oil for frying
Salt and black pepper to taste
Instructions
- Mix the mozzarella and cheddar cheese in a bowl with an egg, salt, and pepper.
- Shape the mixture into small balls. Place a slice of olive and a slice of bell pepper inside each ball. Dip each ball in a beaten egg, then roll it in breadcrumbs.
- Heat ½ cup of vegetable oil in a deep skillet over medium heat. Fry the cheese balls until they are golden brown.
- After frying, place the crispy cheese balls on a paper towel to absorb excess oil.
- Serve the crispy cheese balls hot and enjoy their delicious flavor!
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