Cheese Sambousek
Preparation time : 30 min Cheese Sambousek in an easy fast way? Instead of waiting for the dough to rise try our easy recipe for Sambousek and enjoy!
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Preparation time : 30 min Preparation time : 30 min 
Ingredients
4 Pieces L’usine Brown slices Bread
3cup 4pcs Almarai Shredded Mozzarella Cheese
113g Almarai Cream Cheese
½ small spoon Almarai Feta Tub Sliced
2 small spoon Flour and water mixed to stick the bread together
Vegetable oil
Instructions
- Mash together the cream cheese and salty white cheese until smooth
- Add the mozzarella cheese and stir together until well combined.
- Cut the edges of the bread.
- Flatten them with rolling pin.
- Fill the bread with a tablespoon of filling in the sinter.
- Brush the borders with the sealing dough and pinch into a triangle.
- Fry on both sides until browned.
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