Cheese Balls
Preparation time : 30 min Cheese Balls packed with the finest cheese are offered as a side dish at supper or lunch.
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Preparation time : 30 min Preparation time : 30 min 
Ingredients
10 Pieces L’usine Sliced White Bread
¼ cup Almarai Fresh Milk
2/3 cup Almarai Shredded Mozzarella Cheese
1/3 cup Almarai Cream Cheese
150g ALYOUM chicken cooked and crumbled
2 Egg
1 cup Breadcrumbs
1 small spoon Italian spices
Vegetable oil
Instructions
- In a medium bowl, mix the cheeses
- Cut the edges of the bread and crush them using a food processer
- Add milk, mix well
- Flatten the dough using your hand
- Fill it with 1 tsp of cheese and close to form a ball
- First dip the ball inside the egg wash then the breadcrumbs and Italian herbs
- Fry until its golden.
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